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    You are in: Home / Recipes / Baked Lima Beans Recipe
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    Baked Lima Beans

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    keen5's Note:

    I got this recipe from the Mount Joy Mennonite Church cookbook. Very good! Mount Joy is in Lancaster County, PA. Prep time does not include overnight soaking of beans. Cook time is approximate.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soak beans overnight.
    2. 2
      Cook in water until just about half tender; drain.
    3. 3
      Add other ingredients.
    4. 4
      Bake in oven until tender, 2 to 3 hours at 350 degrees.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on August 17, 2008

      35

      This makes a ton, but I have to say that I didn't think it was anything more exciting than canned baked beans.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2008

      45

      This is a great tasting recipe!!! Instead of the bacon I had some ham left over and used that with the beans. My family loved it. I used half of ingredience to make a smaller portion, as suggested. This recipe is right on the money. Thanks again Chris

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Lima Beans

    Serving Size: 1 (261 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 681.6
     
    Calories from Fat 235
    34%
    Total Fat 26.1 g
    40%
    Saturated Fat 8.6 g
    43%
    Cholesterol 38.5 mg
    12%
    Sodium 1457.6 mg
    60%
    Total Carbohydrate 103.4 g
    34%
    Dietary Fiber 4.5 g
    18%
    Sugars 80.7 g
    323%
    Protein 12.4 g
    24%

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