Total Time
1hr
Prep 15 mins
Cook 45 mins

I remember this from a lot of years ago in a cookbook I saw somewhere. I have made it off and on for a long time. Just good.

Ingredients Nutrition

Directions

  1. Mix salt, pepper, garlic powder and flour together.
  2. Dredge the pork chops in this mixture.
  3. Brown the pork chops on both sides in the cooking oil.
  4. Arrange the pork chops in a 8x8 baking dish and place a lemon slice on each.
  5. Mix the catsup, water and brown sugar together and pour over the pork chops.
  6. Bake(uncovered) in a 350 degree oven for 45 minutes to 1 hour until done. Add a small amount of water, if needed, toward the end of baking period.
Most Helpful

Absolutely delicious! I love the subtle heat from the cayenne. Excellent flavor! Made for PAC Spring 2008.

Dreamgoddess April 07, 2008

So simple and very tasty! I knew that 1 cup of flour would be way too much to cover 4 pork chops so I used 1/2 a cup and even that was about 1/4 too much. I skipped the cayenne pepper but kept everything else the same. Easy and tasty - just the way I like it!

HoserLauren October 10, 2007