Baked Leftover Turkey Salad Hot Dish or Sandwich Filling

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Total Time
25 mins
25 mins

A tasty and easy way to savor the last of the turkey. You can sub any meat ie: chicken, tuna, lobster, crab etc. We do whatever I have in the pantry or what's on sale. This goes over well with any age. Also see Sterling's Seashell Sandwiches.

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  1. Heat oven to 350°F.
  2. In a medium mixing bowl combine turkey through lemon juice. Add mayonnaise to moisten, add cheese and toss lightly. Adjust the salt and black pepper - to taste. Add any options, adjusting to taste.
  3. Place mixture in a lightly buttered casserole dish and cover.
  4. Bake for 20- 25 minutes or until heated through. Serve hot over biscuits or rice.
  5. Or serve cold as a filling for Sterling's Seashell Sandwiches recipe (Recipe #50087).