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    You are in: Home / Recipes / Baked Honey Mustard Garlic Drumettes Recipe
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    Baked Honey Mustard Garlic Drumettes

    Baked Honey Mustard Garlic Drumettes. Photo by ~Nimz~

    1/2 Photos of Baked Honey Mustard Garlic Drumettes

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 55 mins

    1 hr 10 mins

    45 mins

    Chef GreanEyes's Note:

    found on (garlic website!!) and lovvvvve these!!

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    Serves: 1-3



    Units: US | Metric


    1. 1
      Combine garlic, honey, mustard, soy sauce, lemon juice, olive oil, salt, and pepper in a non-reactive bowl.
    2. 2
      Add chicken toss to coat each piece well.
    3. 3
      Cover and refrigerate at least one hour or up to one day.
    4. 4
      Preheat oven to 400 degrees.
    5. 5
      Place chicken in a singe layer on a wire rack over an oven tray.
    6. 6
      Bake 45 minutes until well browned and cooked through.
    7. 7
      (The first time i made these i doubled the sauce and they turned out just fine!).

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    Ratings & Reviews:

    • on September 03, 2011


      We made this for an outdoor grad party-HUGE success. Only mistake was not making enough. I did cook an extra 5 min after turning pieces over so could brown on both sides.

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    • on September 10, 2011


      Wowza! These are really great wings. Everybody at the cookout loved them!

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    • on February 28, 2009


      Excellent. Flavors were perfect together, although I did add additional honey because I wanted it a little sweeter. I didn't have a wire rack so just cooked these on a lined baking dish. The chicken turned out very moist and tender. I thought the 45 minutes at 400 was going to be way too long, but it turned out great. I will surely make these again. Thanks for sharing. Made for New Kids on the Block Tag Game.

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    Nutritional Facts for Baked Honey Mustard Garlic Drumettes

    Serving Size: 1 (320 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1870.2
    Calories from Fat 1069
    Total Fat 118.8 g
    Saturated Fat 25.0 g
    Cholesterol 591.3 mg
    Sodium 7615.9 mg
    Total Carbohydrate 49.7 g
    Dietary Fiber 2.5 g
    Sugars 36.3 g
    Protein 147.7 g

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