Baked Honey Granola

READY IN: 35mins
Recipe by Sunshynetoo

This is the chewiest granola I've ever eaten. It also has a really pretty glossy color. Great with yogurt and fruit. Yum! It takes ingredients you probably already have in your kitchen. Keeps forever in a sealed container.

Top Review by scfineman

Don't look any further! This is the BEST granola recipe ever! I also add a cup of coconut and I use dried cherries. What a way to zip up dish of plain yogurt...drizzle with honey as well! Thanks for this recipe!!

Ingredients Nutrition


  1. Preheat oven to 325 degrees.
  2. In a large bowl, combine oats, brown sugar, cinnamon, salt and almonds. In a glass measuring cup, warm honey in microwave for about 30 seconds. Add olive oil to the honey and stir.
  3. Drizzle the honey-oil over the dry ingredients and mix to combine. Spread the mixture on a baking sheet sprayed with Pam.
  4. Bake granola until golden and crunchy, stirring once, anywhere from 15 to 25 minutes, depending on your oven and pan.
  5. Pour onto a sheet of wax paper or parchment paper to cool. Stir in the dried fruit. When cool, store in a sealed container. If it clumps, just give it a toss.

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