Baked Ham and Brie Sandwich With Honey Mustard

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Total Time
10 mins
0 mins

If you like "melts", omit the second slice of pumpernickel and run the sandwich under the broiler to melt the cheese.

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  1. Stir together sugar and cinnamon in medium-size bowl.
  2. Add apple and lemon juice; gently toss.
  3. For one sandwich, spread 2 slices of bread with some of the mustard.
  4. Top one slice, mustard side up, with lettuce leaves, 1/4 of the ham, 1/4 of the brie and 1/4 of the apple slices.
  5. Place second slice of bread, mustard side down, over apples.
  6. Cut sandwich in half.
  7. Repeat to make 3 more sandwiches.