Baked Grouper With Sauteed Vegetables

READY IN: 50mins
Top Review by George Wilson

great rescipe and easy also, what mord can you ask for Mosgeo

Ingredients Nutrition

Directions

  1. Sauté celery and onion in butter or olive oil until tender.
  2. Place grouper in a glass cooking dish and add the sautéed vegetables& stewed tomatoes.
  3. Pour this mixture over the grouper and bake at 350 degree for 1/2 hour.
  4. Shake some grated parmesan over the baked fish.
  5. Serve hot.

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