Baked Grouper With Sauteed Vegetables

Total Time
50mins
Prep 10 mins
Cook 40 mins

Directions

  1. Sauté celery and onion in butter or olive oil until tender.
  2. Place grouper in a glass cooking dish and add the sautéed vegetables& stewed tomatoes.
  3. Pour this mixture over the grouper and bake at 350 degree for 1/2 hour.
  4. Shake some grated parmesan over the baked fish.
  5. Serve hot.
Most Helpful

great rescipe and easy also, what mord can you ask for Mosgeo

George Wilson July 03, 2010

Fantastic, Dancer!! Just delicious. I changed the recipe just a little. I didn't add the parmesan cheese, only because I forgot, but I sprinkled Tones Canadian Steak Seasoning on the grouper (found at Sam's Club) on it before putting it into the pan. Wow what a kick! We have this at least once a week with fresh caught Grouper! Thanks.

Anita the Italian Chef February 12, 2010

Fish wsa good but very bland. It needs some garlic, pepper or parsley as seasoning.

Lucky Lulu June 24, 2005