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    You are in: Home / Recipes / Baked Green Olives in Spicy Cheese Pastry Recipe
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    Baked Green Olives in Spicy Cheese Pastry

    Baked Green Olives in Spicy Cheese Pastry. Photo by Pellerin

    1/1 Photo of Baked Green Olives in Spicy Cheese Pastry

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Pellerin's Note:

    GREAT appetizer. Sounds strange, but have never had any left-overs and many rave reviews at parties. When I'm on my last legs, THIS (and either Muffaletta or Monte Cristo sandwich) are what I want my last meal to consist of.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the cheese and flour, and then mix in the margarine and cayenne, working the dough with your hands if it seems dry. Form a log in plastic wrap and chill in fridge over night. You want this to be fairly dry and crumbly. Mold approximately 1 tablespoon dough around each olive. The warmth from you hands will help keep it together. Bake at 400° for about 20 minutes or until golden. Serve hot, warm, or cold. (I prefer them hot ;-).

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    Ratings & Reviews:

    • on December 22, 2009

      55

      Closest recipe I have seen to the Olive Cheese Puffs, my father would make at Christmas time. My children ask for them now. Couple of things we do different: Use smaller olives, more of a bite size, watch the overall time in oven if smaller, leave out the cayenne & sub. salt and paprika. 10 minutes prep is a joke, consider rolling all your olives. One of the bummers about doing a smaller olive. With almost the exact same measurements as this recipe we would make 48. Enjoy.

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    • on November 12, 2009

      55

      Updating my review here: still a five-star winner! My Italian group ate them up happily! I also did a few of them using pitted dates (stuffed with pecan) for the non-olive-lovers and that's a nice variation.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2008

      55

      These are fun and delicious. My mother used to make these for parties and at Xmas and we would sneak them from the kitchen because there never would be any left over for us to snack on the next day. As I recall they freeze well also.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Baked Green Olives in Spicy Cheese Pastry

    Serving Size: 1 (26 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 122.2
     
    Calories from Fat 81
    66%
    Total Fat 9.0 g
    13%
    Saturated Fat 3.5 g
    17%
    Cholesterol 13.8 mg
    4%
    Sodium 135.3 mg
    5%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.0 g
    0%
    Protein 4.1 g
    8%

    The following items or measurements are not included:

    green olives

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