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This is a great quick snack we make bulk, freeze in an individual layer the put in a ziplock in the freezer for our four year old. They are also great on top of a salad or in a wrap. We use the ends of our 5 grain bread so it's healthy too. The parsley adds a vitamin kick. Parmesan added to the bread crumbs for the chicken nuggets is nice for a change but not necessary and we don't use do to milk intolerance.
Units: US | Metric
Serving Size: 1 (207 g)
Servings Per Recipe: 1
The following items or measurements are not included:
gluten free bread
salt and pepper