Baked Glazed Virginia Ham

READY IN: 1hr 15mins
Recipe by Jeff Hixson

Easy and delicious glazed ham

Top Review by Liza at Food.com

Was PERFECT for our Easter dinner. Can't WAIT for the leftovers tonight! Thanks, Jeff!

Ingredients Nutrition

Directions

  1. Preheat the oven to 350 degrees F.
  2. Place the ham in a heavy roasting pan.
  3. Mince the garlic in a food processor fitted with the steel blade.
  4. Add the chutney, mustard, brown sugar, orange zest, and orange juice and process until smooth.
  5. Pour the glaze over the ham and bake for 1 hour, until the ham is fully heated and the glaze is well browned.
  6. Serve hot or at room temperature.

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