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    You are in: Home / Recipes / Baked German Gingerbread Apples Recipe
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    Baked German Gingerbread Apples

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Mom2Rose's Note:

    Source: Germanfoods.org

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    Ingredients:

    Serves: 8

    Yield:

    apples

    Units: US | Metric

    Apples

    Honey and Water Syrup

    Garnish

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      Crumble Lebkuchen into small pieces and place into a bowl.
    3. 3
      Add crystallized ginger and nuts.
    4. 4
      Melt honey and butter in microwave together and add to bowl.
    5. 5
      Stir to combine and set aside.
    6. 6
      Core the apples without cutting through the base.
    7. 7
      With a knife or melonballer, remove some of the inside of the apple to make room for the filling.
    8. 8
      Place apples in a 12 x 7.5 x 2 inch baking dish.
    9. 9
      Spoon the prepared filling into the opening in the apples, packing it down lightly.
    10. 10
      To prepare syrup, combine honey, brown sugar, water and butter in small saucepan and bring to a boil; keep warm to brush on apples.
    11. 11
      Brush apples liberally with honey syrup and pour remainder around apples.
    12. 12
      Bake uncovered at 375° F for 45 minutes or until the apples are tender, basting occasionally.
    13. 13
      Let cool for 15 minutes.
    14. 14
      Whip cream with powdered sugar.
    15. 15
      Serve apples with a dollop of whipping cream and garnish with slivers of crystallized ginger.

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    Ratings & Reviews:

    • on May 03, 2009

      55

      I made my own gingerbread cookies and crumbled them into the apples with nuts and honey etc all with a fabulous result. The apples I used were small green ones and were quite tart so the sweet filling worked well. Thanks Sarah !!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked German Gingerbread Apples

    Serving Size: 1 (269 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 301.9
     
    Calories from Fat 97
    32%
    Total Fat 10.8 g
    16%
    Saturated Fat 5.0 g
    25%
    Cholesterol 20.9 mg
    6%
    Sodium 59.0 mg
    2%
    Total Carbohydrate 54.6 g
    18%
    Dietary Fiber 3.6 g
    14%
    Sugars 48.8 g
    195%
    Protein 1.4 g
    2%

    The following items or measurements are not included:

    gingerbread

    crystallized ginger

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