Baked Garlic Catfish

"Simple and yummy"
 
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Ready In:
35mins
Ingredients:
5
Serves:
2
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ingredients

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directions

  • Preheat over to 375°F.
  • Dredge filets in butter.
  • Dredge filets in bread crumbs.
  • Dredge filets in minced garlic; sprinkle with seasoning salt.
  • Spay small casserole dish add filets and bake covered with foil for 25 minutes.
  • Uncover and broil for 3 or more minutes, depending on if ya want them crispier.
  • Good served with rice and veggie of your choice.

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Reviews

  1. The recipe was pretty simple, I thought it needed alittle more base to hold the breading so I added whipping cream in with the butter and garlic and seasoning salt with black pepper too and I made Recipe #102062 for the breadcrumbs. I dipped the catfish in the milk mixture than in the breadcrumb mix and placed in a 13x9 greased baking dish. I baked for 30 minutes cause our fillets were fairly thick. Thanks for sharing the recipe!
     
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