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    You are in: Home / Recipes / Baked Garlic Asparagus Recipe
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    Baked Garlic Asparagus

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on March 24, 2012

      A nice alternative to my normal garlic saut?ed asparagus! I made as written and was wishing we had some bacon so that I could have tried the suggestion in step 9. Thanks for the tasty post.

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    • on March 30, 2010

      We loved this! Two of my favorite ingredients - parsley and garlic. Next time, I'll add more garlic and more parsley. Delicious!

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    • on October 21, 2009

      This is the only way I cook asparagus. But I just put it on the foil with what you use and mix it up. But I bet cooking it frist would be better. going to try that. Thanks Shadows

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    • on January 21, 2008

      Simply delicious!!

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    • on April 08, 2007

      Made this as a side dish for our Easter dinner. DH loves asparagus. One out of two teenage DD's enjoyed it. It did take longer than 8 minutes for it to come to the desired consistency. Overall, a nice, easy to prepare, recipe.

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    • on March 16, 2007

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    Nutritional Facts for Baked Garlic Asparagus

    Serving Size: 1 (122 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 57.4
     
    Calories from Fat 31
    55%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 3.3 mg
    0%
    Total Carbohydrate 5.4 g
    1%
    Dietary Fiber 2.4 g
    9%
    Sugars 2.1 g
    8%
    Protein 2.7 g
    5%

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