Total Time
Prep 10 mins
Cook 45 mins

A soft creamy fudge made on the home and family show a few years ago. hoping this is helpful to a request for a soft fudge.


  1. In a large bowl, beat eggs until lemon colored.
  2. In another bowl, place sugar, flour, cocoa, and salt.
  3. Mix with a spoon.
  4. Add this mixture to eggs, a little at a time, beating with a mixer.
  5. Add butter and vanilla to above mixture; mix well.
  6. Fold in pecans, if using.
  7. Put mixture in a square glass baking dish.
  8. Place dish in another larger pan filled with warm water.
  9. Bake in a preheated 325°F oven for about 45 minutes.
  10. It will be custard like in the center.