Recipe by Rowen Jeanne

This recipe was a result of boredom one night at work in a local pizza place. Everything is changeable to specific tastes, this is just what we had around. This is really good with a caramel sauce to dip.

Ingredients Nutrition


  1. Flatten dough to 6" long 4" wide 1/8" thick.
  2. Lay on one side; sliced apple, walnuts and cranberries.
  3. Fold in 1/2 and press edges in, trim any excess.
  4. (Optional) glaze top with butter and sprinkle with sugar.
  5. Bake at 350F until golden brown and cooked all the way through.

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