Baked Fruit Salad
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
4-6
ingredients
- 2 cups self raising flour
- 1 cup sugar
- 2 eggs
- 2 teaspoons bicarbonate of soda
- 1⁄2 teaspoon salt
- 1 (425 g) can fruit cocktail, in syrup including juice (425g)
-
Sauce
- 1 (8 ounce) can milk
- 1 cup sugar
- 4 tablespoons butter
- 5 ml vanilla essence
directions
- Mix all ingredients except Ideal milk, butter and vanilla essence.
- Bake at 350 F for 30 minutes.
- While baking, mix together: 1 small tin Ideal Milk, 1 cup Sugar, 4 Tblsp Butter, 5ml Vanilla Essence and dissolve over low heat. Pour over baked pudding as soon as it comes out of oven.
- Serve with cream or ice-cream.
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