Baked Fried Chicken
photo by V.A.718
- Ready In:
- 55mins
- Ingredients:
- 7
- Serves:
-
2-3
ingredients
- 3⁄4 cup flour
- 1⁄4 cup seasoned bread crumbs
- 2 tablespoons Old Bay Seasoning
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 -2 lb frying chicken (Skin on!)
- oil (for frying)
directions
- Heat oil on medium high heat in large skillet or frying pan (375 degrees).
- Preheat oven to 300 degrees.
- Combine dry ingredients.
- Moisten chicken pieces with water (if necessary).
- Dredge chicken in flour and crumb mixture.
- Quickly fry chicken on all sides until browned and crisp.
- Place in covered baking dish and bake at 300 degrees for 30 minutes.
- Remove cover and bake additional 20-30 minutes to re-crisp chicken, serve.
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Reviews
-
I did not change a thing about this recipe and it was fantastic! The breading was just right, and the chicken came out nice and tender. The hubbys mother made her chicken this way, and we have searched and searched for a comparison to her wonderful chicken (her recipe is top secret of course!). Well Rumdrinker, thanks to you we have finally found it! I can assure you that this recipe will be made again and again in our house... thanks so so much for posting it :)
RECIPE SUBMITTED BY
Rumdrinker25
Buckman, MN
I've been cooking in restaurants since the age of 14, and owned a supper club for a time. Whenever it's time for a family get together or celebration, I'm usually asked to "do the food". I enjoy trying new recipes and sharing my own with others.