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    You are in: Home / Recipes / Baked Fresh Chili Fries Recipe
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    Baked Fresh Chili Fries

    Baked Fresh Chili Fries. Photo by gailanng

    1/1 Photo of Baked Fresh Chili Fries

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    nemokitty's Note:

    This is from Rachael Ray's show 30 Minute Meals. Sounds good!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400. Remove seeds from peppers and cut in 1/2 inch lengthwise strips.
    2. 2
      Set up a breading station: 1 pan of 1 cup of flour; 1 pan of beaten eggs with milk, 2 tbsp flour and mustard; and 1 pan of breadcrumbs seasoned with cheese, garlic powder, cajun seasoning and salt and pepper.
    3. 3
      Coat the peppers in the flour, then in the egg mixture and then in breadcrumbs. Arrange the chili fries on nonstick baking sheet and roast for 18 minutes, turning once.
    4. 4
      Remove from oven and serve.

    Ratings & Reviews:

    • on November 11, 2011

      55

      I threw in a couple of cayennes and believe me, I think my taste buds were irrevocable damaged from the lighter fluid-like results of those hot babies. Anyway, the poblanos and jalapenos were marvelous and only whet my appetite for more. Made for A-NZ Reunion Recipe Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Fresh Chili Fries

    Serving Size: 1 (163 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 266.0
     
    Calories from Fat 67
    25%
    Total Fat 7.4 g
    11%
    Saturated Fat 2.8 g
    14%
    Cholesterol 101.7 mg
    33%
    Sodium 362.4 mg
    15%
    Total Carbohydrate 37.2 g
    12%
    Dietary Fiber 4.4 g
    17%
    Sugars 1.9 g
    7%
    Protein 13.0 g
    26%

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