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    You are in: Home / Recipes / Baked French Toast With Pecans Recipe
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    Baked French Toast With Pecans

    Baked French Toast With Pecans. Photo by twissis

    1/1 Photo of Baked French Toast With Pecans

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    CulinaryQueen's Note:

    This dish is assembled a day ahead so the buttery sauce can soak into the bread. From Bon Appetit.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Stir butter, brown sugar and maple syrup in heavy saucepan over medium heat until melted and smooth. Pour into 9" X 13" glass baking dish. Sprinkle pecans over butter mixture.
    2. 2
      Whisk eggs, cream, cinnamon and vanilla in large bowl to blend. Dip bread slices into egg mixture and arrange in single layer in prepared dish.
    3. 3
      Pour remaining egg mixture over bread slices in dish. Cover with plastic wrap and refridgerate overnight.
    4. 4
      Preheat oven to 350F/180°C Bake French toast uncovered until golden brown and puffed and knife inserted into center comes out clean, about 40 minutes.
    5. 5
      Cut into six pieces. Serve pecan-side up with additional warm maple syrup.

    Ratings & Reviews:

    • on May 25, 2008

      25

      Compared to other baked French toast recipes, this one only ranks two stars. With the pecans and sauce on the bottom, the pecans come out very soggy and unappetizing. Although I haven't tried this alternative yet, I suggest soaking the bread overnight without the pecans and sauce, and then pouring the sauce and sprinkling the pecans over top before cooking.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2008

      55

      SOOOO Delicious. This is our new special occasion french toast. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 23, 2007

      55

      I loved this and thought I had lost the recipe from the magazine. Thankfully it was posted here! My family adored this and we plan to make it for Christmas morning brunch.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Baked French Toast With Pecans

    Serving Size: 1 (285 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 832.7
     
    Calories from Fat 461
    55%
    Total Fat 51.2 g
    78%
    Saturated Fat 21.3 g
    106%
    Cholesterol 400.8 mg
    133%
    Sodium 501.1 mg
    20%
    Total Carbohydrate 77.7 g
    25%
    Dietary Fiber 3.7 g
    15%
    Sugars 36.3 g
    145%
    Protein 19.0 g
    38%

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