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    You are in: Home / Recipes / Baked French Toast With Fruit Recipe
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    Baked French Toast With Fruit

    Average Rating:

    1 Total Reviews

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    • on May 02, 2014

      Thank you for sharing this delicious recipe. I really enjoyed it. The french toast puffed up beautifully, but fell when I took out of pan. I used frozen organic blueberries in this... so good. The french toast was so quick and easy to make and had a really lovely flavor. I really enjoyed the addition of the brown sugar topping. Didn't miss maple syrup at all. Made for Spring Pac 2014.

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    Nutritional Facts for Baked French Toast With Fruit

    Serving Size: 1 (170 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 309.4
     
    Calories from Fat 136
    44%
    Total Fat 15.1 g
    23%
    Saturated Fat 8.0 g
    40%
    Cholesterol 185.5 mg
    61%
    Sodium 175.0 mg
    7%
    Total Carbohydrate 34.6 g
    11%
    Dietary Fiber 1.3 g
    5%
    Sugars 28.7 g
    114%
    Protein 9.4 g
    18%

    The following items or measurements are not included:

    day-old French bread

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