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Recipe from Penzey's Spices catalog. Yummy! --Overnight soaking of the bread is what causes the dish to puff up and be very creamy when baked. If you don't have overnight, at least let it soak a few hours.
Units: US | Metric
Serving Size: 1 (170 g)
Servings Per Recipe: 6
The following items or measurements are not included:
day-old French bread