Baked French Toast

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Recipe by Kristiina

This recipe is so simple and is really good. I love to make this on Sunday morning when the family wants a nice big breakfast and I just want to relax. Just put it all together the night before, and pop it in the oven in the morning!

Ingredients Nutrition


  1. Arrange bread slices in a greased 13x9 baking dish.
  2. Beat eggs with milk, sugar, salt, and vanilla.
  3. Pour over bread in baking dish.
  4. Cover with foil and refrigerate for at least 4 hours.
  5. Uncover and dot with margarines.
  6. Bake uncovered at 350 degrees for 45-50 min or until bread is puffy and golden.

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