Baked French Fry Crispy
photo by Debber
- Ready In:
- 1hr 10mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 (24 ounce) bag frozen french fries
- 1 cup sharp cheddar cheese, grated
- 2 tablespoons fresh parsley, chopped
- 1⁄2 cup half-and-half
- salt, to taste
- pepper, to taste
- garlic, to taste
directions
- Preheat oven to 450°F.
- Spread french fries in a 13x9-inch dish, sprayed with cooking oil.
- Sprinkle with cheese, parsley, garlic, half and half, salt and pepper.
- Cover and bake for 1 hour or longer until bubbly and done.
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Reviews
-
EXCELLENT DISH!! I did add garlic and also threw in a few bacon bits on the 2nd batch. These resemble "loaded" fries that you get at a restaurant but with a much better flavor. I did have to cook mine a bit longer for the crunchiness on the bottom and I did take the foil off about 5 minutes before I turned them off to make the top fries a bit crunchier. Thanks JB...I LOVE this RECIPE!!!
RECIPE SUBMITTED BY
Junebug
United States
I am a wife, Mother and Grandmother. I am a native Texan and can't imagine living anywhere else. My Grandmother taught me to cook before I could see the top of the counter. I remember standing on a stool in her kitchen learning to make pancakes. My Mother loved to cook and it seems she was cooking (or cleaning) most of the time. So those are the two ladies responsible for nurturing my love of cooking!
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As you can see I cook and review recipes more than I post them. That's because I am a pinch of this and a dollop of that cook and it's hard to put those recipes down on paper.
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