Baked Fish and Mushrooms

Submitted by -------

"This dish looks very pretty and is very good."

 

• Ready In: 35mins
• Ingredients: 7
• Serves: 4

ingredients

• 4 thawed fish fillets
• 2 slices bacon
• 1 cup sliced fresh mushrooms or 1 cup one 6oz . can sliced mushrooms, drained
• 1 1⁄2 cups green onions, sliced into 1-inch lengths
• 3 tablespoons butter or 3 tablespoons margarine
• 1⁄4 teaspoon dried tarragon, crushed
• paprika

directions

1. Thaw fish, if frozen.
2. In a skillet, cook bacon, reserve grease.
3. Crumble the bacon and set aside.
4. Cook mushrooms and onions in drippings until tender.
5. Place fish in 12x7.5x2-inch baking dish; sprinkle with salt.
6. Combine mushrooms, onion, butter, and tarragon.
7. Spread atop fish, sprinkle with paprika.
8. Bake at 350F for 15-20 minutes or till fish flakes easily when tested with a fork.
9. Garnish with crumbed bacon.