The kids and I just loved this "oh so easy" and low fat appetizer. We dipped our ciabatta bread slices in it, and finished it up in record time. I didn't need to change a thing - it's great as is. Thanks for sharing a delicious and healthy recipe.
Great snack for DH and I to indulge in when we are watching the calories. I love that it is low fat and flavors are great! By the way, I used FF Feta cheese and baked whole wheat pita points with great results!
I used fat free feta cheese and this is superb. It goes with roasted veggies, bread, pita crisps or bread sticks.
This is a sensational recipe! I baked it longer so it would be thicker. In addition to enjoying it on bread, I had some on some leftover pasta. YUM! Thanks so much for sharing this.
An easy, delicious appetizer. I must admit I added almost double the amount of feta because we like it so much.
I agree with PanNan! This is so EASY! The flavors were fabulous... I especially enjoyed the garlic.. I must admit I added just a tad bit more garlic..*hee hee* but other than that I didnt change ANYTHING. Great recipe. I think I may use this when I have friends over sometime! :-)