Baked Curried Fruit

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Total Time
1hr 10mins
10 mins
1 hr

A delicious way to serve canned fruits. Use at least 3 cans of fruit; however, you can substitute other canned or fresh fruits, such as, grapefruit, fruit cocktail, bing cherries, apples or whole cranberries. Adjust sugar according to the tartness of the fruits you use.

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  1. Drain all fruits, reserving 1/2 cup of mixed juices.
  2. Place fruit in layer in 8x8-inch glass baking dish.
  3. Mix brown sugar and spices with reserved 1/2 cup mixed fruit juice.
  4. Pour over fruit.
  5. Bake at 350 degrees for 45-60 minutes.