1 Review

This was very good and so easy! I had some leftover corned beef in my freezer and really didn't want to fry it so this worked out perfect. The jalapeno was a nice addition. My eggs were a little overdone, but that was because I've never baked eggs in the oven and couldn't really tell if they were done or not. Will definitely make this again. Thanks for posting this Rita. Made for Newest Zaar Tag.

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LARavenscroft May 31, 2010
Baked Corned Beef Hash and Eggs