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    You are in: Home / Recipes / Baked Corn Dip Recipe
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    Baked Corn Dip

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    KandiMac's Note:

    This is a recipe I got from my sister. My husband absolutely loves it. I have made several times for parties. Recipe has been requested several time, so here it is. It is nice because I find it is different that the usual party dips! Best served with Fritos. ENJOY!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Mix all ingredients together.
    3. 3
      Pour into a Pam sprayed 9x13 pan.
    4. 4
      Bake for 15 minutes.
    5. 5
      Stir.
    6. 6
      Bake for another 15 minutes.
    7. 7
      Serve hot with Fritos or any chips of your choice.
    8. 8
      ENJOY!

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    Ratings & Reviews:

    • on January 17, 2009

      55

      This is a great dish! I had had a similar dish at parties before, so I was looking for a recipe when I came across this one. It's not the same, but it's just as good, if not better. Very easy to make. I've made it for 3 different gathering recently, and always have multiple requests for the recipe. I save back a small amount of the cheese and put it on the top for the last 15 minutes in the oven.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Corn Dip

    Serving Size: 1 (155 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 307.6
     
    Calories from Fat 199
    64%
    Total Fat 22.1 g
    34%
    Saturated Fat 10.5 g
    52%
    Cholesterol 41.9 mg
    13%
    Sodium 702.3 mg
    29%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.7 g
    7%
    Protein 10.0 g
    20%

    The following items or measurements are not included:

    Accent seasoning

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