Baked Cod With Lemon & Olive Oil

Total Time
Prep 5 mins
Cook 15 mins

Super simple, healthy, and delicious.

Ingredients Nutrition


  1. Preheat oven to 400°F.
  2. Arrange fillets in a 13 x 9 baking dish.
  3. Drizzle w/ lemon juice and olive oil, then sprinkle w/ remaining ingredients.
  4. Bake until flesh is completely opaque but still juicy, about 15 to 20 minutes.
Most Helpful

5 5

Very easy and tastes so great with the lemon juice and olive oil and the garlic! I left out the thyme and still was wonderful!!

5 5

Delicious and easy. I didn't have garlic cloves, so I used granulated garlic. The whole family liked it.