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    You are in: Home / Recipes / Baked Clams Recipe
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    Baked Clams

    Average Rating:

    1 Total Reviews

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    • on August 10, 2005

      Meowwwwwwww.....These are awesome! I can't believe that no one has reviewed this yet! I was looking for an excuse to use my new clam baking shells. I even used canned chopped clams, placed some on each shell and topped with the crumbs and melted butter. They are like restaurant quality and soooooo good. Very easy to make too. I want to try with the fresh clams as well. This is a very elegant appetizer. Everyone, please make these, you will not be disappointed! Thanks Meow for sharing such a terrific recipe! --Marla

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    Nutritional Facts for Baked Clams

    Serving Size: 1 (100 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 390.3
     
    Calories from Fat 231
    59%
    Total Fat 25.6 g
    39%
    Saturated Fat 10.1 g
    50%
    Cholesterol 63.5 mg
    21%
    Sodium 422.9 mg
    17%
    Total Carbohydrate 23.1 g
    7%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.9 g
    7%
    Protein 16.7 g
    33%
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