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    You are in: Home / Recipes / Baked Citrus Salmon Recipe
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    Baked Citrus Salmon

    Baked Citrus Salmon. Photo by Nikki SFL

    1/1 Photo of Baked Citrus Salmon

    Total Time:

    Prep Time:

    Cook Time:

    53 mins

    15 mins

    38 mins

    Nikki SFL's Note:

    Easy Baked citrus salmon

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F (175 degrees C).
    2. 2
      Arrange orange slices in a single layer in the bottom of a medium baking dish (reserving 2 slices of blood orange and two slices of naval orange). Place salmon on oranges, drizzle with honey. Spread starfruit jam over salmon and sprinkle with nutmeg, salt, pepper, and lemon zest. squeeze lemon juice over the salmon and cover with reserved orange slices.
    3. 3
      Cover baking dish with foil and bake 30 to 35 minutes in the preheated oven,.
    4. 4
      uncover and broil on low for another 3 minutes until easily flaked with a fork.
    5. 5
      serve with steamed green beans tossed with bacon and browned butter.

    Ratings & Reviews:

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    Nutritional Facts for Baked Citrus Salmon

    Serving Size: 1 (248 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 266.5
     
    Calories from Fat 69
    26%
    Total Fat 7.7 g
    11%
    Saturated Fat 1.4 g
    7%
    Cholesterol 78.4 mg
    26%
    Sodium 129.6 mg
    5%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 1.7 g
    6%
    Sugars 9.4 g
    37%
    Protein 35.6 g
    71%

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