1 Review

This was good! I followed the recipe exactly, only used red beans instead of kidney. Also, I like Green Giant corn niblets, and it's an 11 oz. can, so I just used that. Otherwise, followed exactly, and it turned out great! The cornbread was a bit dry, but my DH and kids just broke the cornbread up into the chili and it was great. It went together really fast, actually, if you set the stuff out before hand, even premeasure the dry stuff, it would be a quick meal for a busy weeknight - plus the leftovers are almost better! Will make again.

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Mom to two picky eaters! December 08, 2008
Baked Chili