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1/1 Photo of Baked Chicken w/ light sauce
Baked chicken with herbs (similar to my baked pork chops) I made these for a dinner party. Everyone raved about how moist the chicken was and what a great flavor it had! The soy and worcestershire sauce give it some salt, so I don't add any other. The tabasco doesn't make it spicy, just adds a nice background flavor.
Units: US | Metric
Serving Size: 1 (159 g)
Servings Per Recipe: 4