Tasty and easy wraps! I used regular tomatoes instead of sundried; I don't care for bleu cheese so left it out. I loved all the veggies and the way it crisped up when baked. Thanks for sharing the recipe!
The blue cheese is really good with the broccoli and spinach! I used a balsamic marinade for the chicken and cooked it in the same skillet I then used to cook the veggies - which gave them a lot of flavor. Leftover wraps reheat nicely for a quick meal.