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    You are in: Home / Recipes / Baked Chicken Spaghetti Casserole Recipe
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    Baked Chicken Spaghetti Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    bmcnichol's Note:

    This has been a family favorite for a long time. I keep cooked chicken in my freezer so this makes for a fast and easy dinner. My kids love this. This is easy to make your own, add more chicken, use mushrooms, use other pasta or cheese. The variations are unlimited.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put chopped pepper in water that you will be cooking pasta inches.
    2. 2
      Cook pasta as directed and drain.
    3. 3
      Combine chicken, pasta with peppers and marinara sauce.
    4. 4
      Put in 9x11 pan and top with mozzarella cheese.
    5. 5
      Bake at 350 for 10 minutes or until the cheese has melted.
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    Nutritional Facts for Baked Chicken Spaghetti Casserole

    Serving Size: 1 (344 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 523.7
     
    Calories from Fat 135
    25%
    Total Fat 15.0 g
    23%
    Saturated Fat 5.4 g
    27%
    Cholesterol 61.5 mg
    20%
    Sodium 1120.0 mg
    46%
    Total Carbohydrate 64.7 g
    21%
    Dietary Fiber 2.8 g
    11%
    Sugars 18.3 g
    73%
    Protein 30.5 g
    61%
    Detailed Nutrition Values About Nutrition Info

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