Baked Chicken Fajitas

READY IN: 35mins
Recipe by SweetySJD

This is easy and healthy.

Top Review by dianaswisher73

Easy prep work, easy clean up and very tasty! I cheated and used a fajita mix instead of the spices (I was in a hurry for lunch lol) but everything was ready for the oven in a matter of minutes and the veggies came out tender with just a hint of crispiness...excellent. Plan on making often.

Ingredients Nutrition

Directions

  1. In a 13x9x2-inch baking dish coated with nonstick cooking spray, combine the chicken, tomatoes, onion and peppers.
  2. Combine the oil, chili powder, cumin and salt. Drizzle over chicken mixture, toss to coat.
  3. Bake, uncovered, at 400°F for 20-25 minutes or until chicken is no longer pink and vegetables are tender.
  4. Spoon onto tortillas; fold in sides.

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