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    You are in: Home / Recipes / Baked Chicken Fajitas Recipe
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    Baked Chicken Fajitas

    Baked Chicken Fajitas. Photo by seal angel

    1/4 Photos of Baked Chicken Fajitas

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    SweetySJD's Note:

    This is easy and healthy.

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    Serves: 6



    Units: US | Metric


    1. 1
      In a 13x9x2-inch baking dish coated with nonstick cooking spray, combine the chicken, tomatoes, onion and peppers.
    2. 2
      Combine the oil, chili powder, cumin and salt. Drizzle over chicken mixture, toss to coat.
    3. 3
      Bake, uncovered, at 400°F for 20-25 minutes or until chicken is no longer pink and vegetables are tender.
    4. 4
      Spoon onto tortillas; fold in sides.

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    Ratings & Reviews:

    • on May 16, 2012


      Easy prep work, easy clean up and very tasty! I cheated and used a fajita mix instead of the spices (I was in a hurry for lunch lol) but everything was ready for the oven in a matter of minutes and the veggies came out tender with just a hint of crispiness...excellent. Plan on making often.

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    • on November 08, 2007


      Wonderful and so easy to make. I love that it goes in the oven as roasting the veggies bring out their natural sweetness. The only thing I'd do different next time would be to spread out the veggies more. I used large veggies and needed more room. So 2 baking sheets next time with some veggies with chicken on one and rest on the other sheet making sure veggies have plenty of room. Made for *1-2-3 Hit Wonders* game 2007

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    • on April 02, 2013


      This was a good meal! I doubled the recipe because I had 2 lbs of chicken. I used a red, green, yellow, and orange pepper. Added some pepper and red chili pepper flakes. We ate it with refried beans and tortillas. Made a lot. Will be eating it for lunch tomorrow. I think next time I will use a fajita packet of seasoning.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)


    Nutritional Facts for Baked Chicken Fajitas

    Serving Size: 1 (271 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 347.9
    Calories from Fat 105
    Total Fat 11.7 g
    Saturated Fat 1.9 g
    Cholesterol 48.4 mg
    Sodium 868.5 mg
    Total Carbohydrate 37.9 g
    Dietary Fiber 3.3 g
    Sugars 3.3 g
    Protein 22.3 g

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