Baked Chicken Cutlets
- Ready In:
- 1hr 10mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 6 boneless chicken
- 1 egg, slightly beaten with
- 29.58 ml water
- 236.59 ml breadcrumbs
- 2.46 ml salt
- 0.25 ml pepper
- 0.25 ml paprika
- 0.25 ml garlic powder
- 113.39 g butter or 113.39 g margarine
directions
- Dip chicken in egg mixture.
- Coat with bread crumbs seasoned to taste with salt, pepper, paprika, and garlic powder.
- Put in refrigrator for 1 hour, so coating will stick better.
- Melt butter in baking dish.
- Place chicken skin side up in pan and bake 1 hour at 400 degrees, turning once during bsking.
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RECIPE SUBMITTED BY
LizCl
Holland, 78