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    You are in: Home / Recipes / Baked Chicken Cordon Bleu Recipe
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    Baked Chicken Cordon Bleu

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Anita Harris's Note:

    I found this recipe at Copykat.com and it has become a favorite. Serve with mashed potatoes or baked potatoes, a vegetable and salad and enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine soup and milk until smooth and pour into a lightly greased 13x9 baking dish.
    2. 2
      Place chicken breasts on top of soup, sprinkle with salt and pepper (if desired) then top each breast with 1 slice of ham and 1 slice of swiss cheese.
    3. 3
      Bake, uncovered at 350 degrees for about 45 minutes or until chicken is fork tender.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on March 06, 2011

      45

      Excellent recipe for a quick family meal! Served it on white rice with broccoli. This recipe allows you to get other things done in the house and make a outstanding dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2008

      45

      I really enjoyed the ease of this recipe. I used to always pound the chicken then stuff with the ham and cheese, bread it, fry it, and bake it off! Whew - I am tired just from talking about it! This turned out really good. I followed recipe as well as added some basil to the soup mixture, sprinkled paprika on chicken, then topped off the ham and cheese with panko bread crumbs and a little all-purpose herb seasoning. Much easier and very tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2008

      45

    Read All Reviews (4)

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    Nutritional Facts for Baked Chicken Cordon Bleu

    Serving Size: 1 (318 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 372.3
     
    Calories from Fat 174
    46%
    Total Fat 19.3 g
    29%
    Saturated Fat 8.6 g
    43%
    Cholesterol 111.2 mg
    37%
    Sodium 934.5 mg
    38%
    Total Carbohydrate 11.6 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.8 g
    7%
    Protein 36.5 g
    73%

    The following items or measurements are not included:

    cooked ham

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