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I found this recipe at Copykat.com and it has become a favorite. Serve with mashed potatoes or baked potatoes, a vegetable and salad and enjoy!
- Combine soup and milk until smooth and pour into a lightly greased 13x9 baking dish.
- Place chicken breasts on top of soup, sprinkle with salt and pepper (if desired) then top each breast with 1 slice of ham and 1 slice of swiss cheese.
- Bake, uncovered at 350 degrees for about 45 minutes or until chicken is fork tender.