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It was super delicious and even tasted festive! We used chicken thighs with skin and bone and cornflakes instead of crackers, and we had the rest of the ingredients for it and it came out amazing. My fiance and I are at the end of the month so we had to make do with what we had. I will definitely make it again.

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burgerfiend July 28, 2013

My husband and I loved this dish, it is something that I could make over and over. Great job.

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starrkrg November 10, 2008
Baked Chicken Breasts With Gravy