This was Delicious! I did not use chicken parts though as none of my family likes dark meat. Instead I used boneless-skinless chicken breasts. I used 4, cut them into thirds, dipped them in melted margarine, then dipped them in flour. I sprayed the pan with Pam..the margarine from the chicken was enough fat. I served this over rice with steamed broccoli. What a wonderful meal! Thank you Inez. We will make this often!
This was really good! it has that nice comfort food quality, I am even making my daughter who insists she hates chicken begin to take notice, she ate almost a whole leg and believe me for her that is like me eating a handful of worms lol!, I will definatly make this again it is really tasty. Thank's Inez
Nez, what a great recipe to add to my collection of t&t dishes. This was fantastic, and we loved it. It was easy to prepare, and while it was baking, I was able to prepare the mashed potatoes, and brussel sprouts. The chicken was moist and it had enough gravy for the potatoes. This one deserves a 5* from me.
Nez~ What a wonderful comfort food! Delicious! It was rainy and chilly today, so I thought I would try this recipe...so glad I did...it was creamy and wonderful! Thanks for submitting it. I will definitely make it again!
This was the first dish I tried from this site and it was delicious. My family of pickies absolutely devoured it. I did make a few subs, though-cream of chicken and cream of celery with a full can of evaporated milk and 4 whole breasts. I'm officially hooked to this site!
Easy to fix. My picky son even ask me to fix this for supper. Thank you for sharing a great recipe.
Very good Inez. I used thighs and velvetta and it turned out good. A little salty for my taste, next time I'll use 1/2 a teaspoon of salt. Good recipe.
Oh my goodness! What a delicious dish! And easy too...I love that! Everyone raved about it, even my stepson who is very, very picky. When I told him there were cheese and mushrooms in it, he was stunned, because he always says that he hates them both. I served it with mashed potatoes and steamed broccoli. I can definitely see why you have been making this one for 30 years, Inez. Thanks, yet again, for another wonderful recipe!
This is so easy and it is really, really delicious! The chicken was so moist and had very good flavor. We all said this one is a keeper!! Thanks for the recipe!!!
Absolute winner!!! Fantastic comfort food. I served it with mashed potatoes, asparagus, and a tossed salad. Excellent!!!