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    You are in: Home / Recipes / Baked Camel Recipe
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    Baked Camel

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    Nutritional Facts for Baked Camel

    Serving Size: 1 (11640 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 22298.4
     
    Calories from Fat 7989
    35%
    Total Fat 887.6 g
    1365%
    Saturated Fat 273.7 g
    1368%
    Cholesterol 37224.0 mg
    12408%
    Sodium 12386.4 mg
    516%
    Total Carbohydrate 2558.7 g
    852%
    Dietary Fiber 265.6 g
    1062%
    Sugars 2170.9 g
    8683%
    Protein 1188.3 g
    2376%

    The following items or measurements are not included:

    camel

    lamb

    turkey

    carp

    Detailed Nutrition Values About Nutrition Info

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