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    You are in: Home / Recipes / Baked Cabbage Squares Recipe
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    Baked Cabbage Squares

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 8 mins

    8 mins

    1 hr

    nimsy's Note:

    Baked cabbage? I haven't tried this yet, but I'm very intrigued. The recipe is from Nita Mehta's Vegetarian Cooking.

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    Units: US | Metric


    1. 1
      Except sesame seeds, mix all ingredients together to make a thick batter of pouring consistency.
    2. 2
      Put in a greased medium-sized shallow baking dish to get 3/4" thick layer (a 9" square dish probably works best). Sprinkle some sesame seeds on top.
    3. 3
      Bake at 180C/350F for 50-60 minutes til it turns brownish.
    4. 4
      Cut into 1" squares only after it cools down. Serve at room temperature or warm in a microwave to serve.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    • on December 11, 2012

      I'm always amazed at how the flavor of chickpea flour can change after cooking. I hate it out of the sack, and yet here (with minimal ingredients) it comes out tasting almost buttery! I had to try this when I saw it. It's just so oddball. And I didn't have much in the house, but I did have these ingredients. Added a few tbsp chopped onions, otherwise made exactly to recipe. I don't really know how to rate it! It is definitely tastey, but in an odd way. I enjoyed it for lunch, but I don't think I'd make it again (mine never did become cuttable either, very crumbly) I would just say give it a try!

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    • on January 29, 2008


      This is yummy and healthy at the same time.........My friend made it for a pot luck and I could not stop eating it. I am definitely going to make this for our next pot luck

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Baked Cabbage Squares

    Serving Size: 1 (69 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 266.9
    Calories from Fat 200
    Total Fat 22.2 g
    Saturated Fat 5.4 g
    Cholesterol 0.0 mg
    Sodium 353.0 mg
    Total Carbohydrate 13.2 g
    Dietary Fiber 3.6 g
    Sugars 3.2 g
    Protein 4.8 g

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