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    You are in: Home / Recipes / Baked Buffalo Chicken Recipe
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    Baked Buffalo Chicken

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Chef #818663's Note:

    A coworker of mine gave me a recipe similar to this, but having forgotten it, I made up my's not fancy, but it's easy and it's now my husbands favorite dinner. Even my son's (all three under the age of 8) loved it! There were no leftovers!

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    Units: US | Metric

    • 1 (12 ounce) jar buffalo wing sauce (I use Hooters Mild Wing Sauce)
    • 1 cup Italian style breadcrumbs (I use Progresso)
    • 5 boneless skinless chicken breasts, uncooked
    • ranch dressing, for dipping


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Spread half of the jar of wing sauce in a 13x9 baking dish.
    3. 3
      Coat chicken in bread crumbs; place in baking dish.
    4. 4
      Spread the rest of the wing sauce on top of chicken.
    5. 5
      Bake at 350 degrees for 30-45 minutes.
    6. 6
      Serve with Ranch dressing for dipping (or you can save a little wing suace out and mix it with ranch or blue cheese dressing to give your dipping sauce an extra kick).

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on August 23, 2008


      This was really good. I cut the chicken into strips and marinated them in Ranch dressing and milk first. This was easy and yummy... my young ones loved it too. Thank you for this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Baked Buffalo Chicken

    Serving Size: 1 (139 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 215.1
    Calories from Fat 23
    Total Fat 2.6 g
    Saturated Fat 0.6 g
    Cholesterol 68.4 mg
    Sodium 234.8 mg
    Total Carbohydrate 15.5 g
    Dietary Fiber 0.9 g
    Sugars 1.3 g
    Protein 30.1 g

    The following items or measurements are not included:

    buffalo wing sauce

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