Baked Brie With Pecans

READY IN: 45mins
Recipe by Redsie

From Everyday Food.

Top Review by Mia #3

This absolutely wonderful. It's a perfect way to end a perfect meal. Makes a delicious desert. I used a very thin round cracker, went lovely with the cheese, everyone love it!!!!!!!!!!!!!!!!!!!! Thank you very much for sharing this fabulous recipe with us Reds!

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F
  2. Place cheese on a rimmed baking sheet, bake until softened, 15 to 20 minutes. Transfer to a serving plate; cool about 20 minutes.
  3. While cheese cools, place nuts on a clean baking sheet, bake until toasted and fragant, 7 to 10 minutes. Sprinkle nuts over cheese.
  4. In a small saucepan, combine sugar and maple syrup. Bring to a boil over medium heat; simmer until foamy, 1 to 2 minutes.
  5. Drizzle warm sauce over slightly cooled cheese and nuts. Serve with crackers or baguette.

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