Baked Brie With Kahlua and Pecans

READY IN: 10mins
Recipe by Kimke

A delicious and easy appetizer!

Top Review by mrs. pankey

I made this the other day for a dinner party and it got rave reviews. It is absolutely delicious! I used Cruzan Rum Cream because that is what I had on hand and it out great. I highly suggest using that variation. Served with some apples and some wheat crackers.

Ingredients Nutrition


  1. Microwave pecans 1 1/2 minutes.
  2. Mix with Kahlua and brown sugar.
  3. Spread on brie.
  4. Microwave an additional 2 minutes; or bake at 350 until the topping is bubbly.
  5. Serve with crackers and/or apple and pear wedges.

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