Baked Brie With Bourbon Pecans

Submitted by casandraloretta

"This is an easy recipe for baked brie with an extra special twist; made with pecans and bourbon! Brought to you by Food.com."

 

• Ready In: 20mins
• Ingredients: 7
• Serves: 4

ingredients

• 1 Granny Smith apples, and or cracker
• 8 ounces round brie cheese
• 1⁄2 cup chopped pecans
• 2 tablespoons brown sugar
• 1 tablespoon flour
• 2 tablespoons melted butter
• 2 teaspoons Bourbon

directions

1. Instructions.
2. View One Step at a Time.
3. Step 1.
4. Make the pecan bourbon crust by mixing dry ingredients (pecans, brown sugar, and flour).
5. Step 2.
6. Add wet ingredients (melted butter and bourbon) and mix well.
7. Step 3.
8. Top the brie with crust and bake in oven at 400 degree F until bubbly, about 10 minutes.
9. Step 4.
10. Serve with apple slices and/or crackers.