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Really yummy! No soup or sour cream on hand, so I subbed Cream of Broccoli Soup (made extra thick)for the canned soup and plain yogurt for the sour cream. Also used regular cheddar cheese. This is a keeper! Thanks for posting.

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BIG_CHIEF April 11, 2009

These were goood! I added some crumbled turkey bacon as well. Great for breakfast and as a dinner side dish. Thanks for the recipe!

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Babs7 June 22, 2005
Baked Breakfast Potatoes