Baked Beets

Submitted by Dancer

"I love beets cold, hot in sandwiches and salads. Use kitchen gloves to remove skins, or you will have red hands."

 

• Ready In: 1hr 10mins
• Ingredients: 2
• Serves: 4

ingredients

• 8 beets, medium to large, rinse, do not peel, with roots & 1/2 " stem
• 1 tablespoon butter

directions

1. Preheat oven to 400 degrees.
2. Wrap beets in foil and arrange beets in a casserole dish
3. Bake 1 hour.
4. When cool rub skin away and remove stem and root.
5. Slice thickly and serve or put in a saucepan, add a little butter and toss beets until warmed through.

Reviews

[Sharon123]

I love baked beets. This is a good basic recipe. I added a little salt and pepper. Thanks Dancer^!