Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Baked Beef and Veggies With Rice Recipe
    Lost? Site Map

    Baked Beef and Veggies With Rice

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on September 03, 2007

      YUMMY and SATISFYING. I used garlic salt, white onion, green bell pepper, crushed red chile flakes, brown sugar Splenda, beef bouillion, water, and about 2 tbsp of red wine, 2% cheddar and cooked brown rice mixed in. I did drain the grease and cooked the onion and bell pepper with the beef. I had to pour this into my 13x9 casserole because I didn't have an oven proof pan. This tasted a little like sweet stuffed bell peppers. I think the cheese could be left off as it's hardly noticeable but we did enjoy this with sour cream. Very nice recipe and very adaptable! Made for Photo tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Baked Beef and Veggies With Rice

    Serving Size: 1 (441 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 432.0
     
    Calories from Fat 128
    29%
    Total Fat 14.2 g
    21%
    Saturated Fat 6.2 g
    31%
    Cholesterol 81.1 mg
    27%
    Sodium 202.4 mg
    8%
    Total Carbohydrate 40.6 g
    13%
    Dietary Fiber 2.8 g
    11%
    Sugars 8.3 g
    33%
    Protein 29.1 g
    58%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites